ALOO MATAR
A comforting curry of potatoes and green peas finished with traditional Indian spices.
ALOO TIKKI CHAAT
Crisp potato patties topped with yoghurt, chutneys and chaat spices, creating a delightful balance of sweet, tangy, and savoury notes.
BHEL PURI
A delightful medley of puffed rice, crisp vegetables, tangy chutneys and fine sev, bringing together layers of texture and flavour.
BUTTER CHICKEN
Tender chicken in a rich tomato and butter gravy finished with a touch of cream.
BUTTER CHICKEN WRAP
Tender chicken in a rich tomato-and-butter gravy, wrapped in a soft flatbread.
CHANA CHAAT
Tender chickpeas tossed with fresh vegetables, herbs and zesty seasonings for a refreshing and flavourful dish.
CHICKEN DO PYAZA
Chicken cooked with a generous blend of onions, creating a rich and distinctive flavour.
CHICKEN DUM BIRYANI
Tender chicken and fragrant basmati rice layered and slow-cooked in the traditional dum style.
CHICKEN HANDI
A traditional North Indian chicken curry prepared with aromatic spices and fresh herbs.
CHICKEN KORMA
A classic curry featuring tender chicken in a delicately spiced, creamy gravy.
MASALA OMELETTE
A classic omelette infused with onions, tomatoes, fresh herbs and aromatic spices.
EGG BHURJI
Indian-style scrambled eggs sauteed with onions, tomatoes, fresh coriander and warming spices.
EGG ROLL
Soft flatbread filled with seasoned egg, fresh vegetables, and savoury house-made sauces.
BUTTER CHICKEN WRAP
Tender chicken in a rich tomato-and-butter gravy, wrapped in a soft flatbread.
WHEAT PAROTTA WITH ALOO MATAR(V)
Whole wheat parotta complemented by a hearty curry of potatoes and green peas.
MALABAR PAROTTA WITH SABJI (V)
Layered Malabar parotta accompanied by a delicately spiced seasonal vegetable medley.
BUTTER CHICKEN
Tender chicken in a rich tomato and butter gravy finished with a touch of cream.
TAWA CHICKEN
Chicken cooked on a hot tawa with onions, tomatoes, and signature Indian spices.
MUTTON KADAI
Tender mutton prepared with tomatoes, capsicum, and freshly ground kadai spices.
MUTTON KORMA
Slow cooked mutton in a rich, aromatic gravy with subtle notes of traditional spices.
CHICKEN KORMA
A classic curry featuring tender chicken in a delicately spiced, creamy gravy.
CHICKEN PEPPER FRY
Succulent chicken tossed with freshly cracked black pepper and aromatic spices.
CHICKEN TIKKA MASALA
Tandoor-marinated chicken finished in a robust and flavourful masala gravy.
ALOO MATAR
A comforting curry of potatoes and green peas finished with traditional Indian spices.
VEGETABLE KOLHAPURI
Garden vegetables in a vibrant Kolhapuri style curry known for its bold flavours.
MIX VEGETABLE HANDI
A selection of seasonal vegetables slow cooked in a traditional handi preparation.
PANEER BUTTER MASALA
Tender paneer in a rich tomato and butter sauce with subtle notes of cream.
CHICKEN DUM BIRYANI
Tender chicken and fragrant basmati rice layered and slow-cooked in the traditional dum style.
MUTTON DUM BIRYANI
Succulent mutton and aromatic basmati rice slow-cooked together for rich, authentic flavours.
ALOO TIKKI CHAAT
Crisp potato patties topped with yoghurt, chutneys and chaat spices, creating a delightful balance of sweet, tangy, and savoury notes.
BHEL PURI
A delightful medley of puffed rice, crisp vegetables, tangy chutneys and fine sev, bringing together layers of texture and flavour.
DABELI
A soft bun filled with spiced potato, sweet and tangy chutneys, crunchy peanuts and fresh pomegranate pearls.
CHANA CHAAT
Tender chickpeas tossed with fresh vegetables, herbs and zesty seasonings for a refreshing and flavourful dish.
SAMOSA CHAAT
Crumbled samosa layered with chickpeas, yoghurt, chutneys and fresh garnishes for a rich and flavourful experience.
SAMOSA (1 PC)
A crisp pastry filled with a savoury blend of potatoes, peas, and fragrant Indian spices.
VADA PAO (V)
Mumbai’s iconic street food favourite, featuring a crisp spiced potato fritter nestled in a soft pav with traditional chutneys.
PAPDI CHAAT
Crisp papdi layered with potatoes, yoghurt, chutneys, and aromatic spices for a perfectly balanced bite.
SAMOSA PAO
A golden, flaky samosa tucked into a soft pav and complemented with flavourful house-made chutneys.
DAHI POORI (6 PCS)
Crisp puris filled with potatoes and finished with creamy yoghurt, sweet and tangy chutneys, and delicate sev.